We’re building a network of delightful cooking spaces, expert mentors, and inspiring entrepreneurs.
Find Food Production Space in

Create With Us

Flexible infrastructure for growing food businesses

Whether you’re working on a CPG brand, growing a catering company, operating a food truck, or looking for space to test a new food concept, our infrastructure and membership options scale to meet your unique business needs.

Grow With Us

Amplify your message

Every food company has a unique story. At Foodworks we help brands tell those stories. We collaborate with members to articulate their brand story across every channel, from social, digital, and print media, to larger event activations and creative brand experiences.

"Starting a food business is hard. We at Foodworks want to make that process a bit less daunting."

Learn With Us

Think like the greats

Foodworks gives you exclusive access to insights, founder stories, and practical food business know-how from our community of notable food entrepreneurs and business leaders. From accounting to branding and more, we ask the experts and you get their answers.

What Our Members Have to Say

One of the most amazing things Foodworks offers is mentorship. I've had some really informal meetings with experts on everything from how to grow my social media following to how to find a copacker to increase distribution.

Pooja Bavishi

Malai Ice Cream

Foodworks has helped us turn our home kitchen experiments with coffee soda into a small working company with a big future! They've not only enabled us to produce, they've expanded our vision of what's possible for Keepers.

Brent Lagerman and Thi Lam

Keepers Coffee Soda

With all the basic necessities accounted for, I can say that the warm, caring and wonderful staff are everything a small food entrepreneur needs. Their expertise and willingness to help and share have been invaluable to my business.

Auria Abraham

Auria's Malaysian Kitchen

Foodworks gives me and my business the flexibility to work when and how I need to. The state of the art equipment, mentors, and supportive staff are invaluable!

Matt Swanston